Yesterday evening, we had a fantastic cheese platter with local products as an antipasto.
Notes
Tue, 12 Aug 2025 16:16:47 +0200
Chris Harris interviews Max Verstappen with nerdy questions that often don’t get asked because there is simply no time for them after an F1 race. 38 minutes of video, but a great watch if you’re into F1 or Max Verstappen.
Barbaresco, Pasta, and Pure Happiness
We visited the city of Neive today, a lovely ancient small town here in the Piemonte, famous for its Barbaresco wine. We enjoyed an excellent lunch at Restaurant Locanda Borge Vecchio, with an amazing view.
I may have even had the best pasta I’ve ever had in Italy today; it was so tasty that it put a smile on my face after every bite.
Fri, 08 Aug 2025 17:35:17 +0200
I’m finishing my two weeks of holiday in the Marche region tonight at the same restaurant we went to last Friday night with our friends. We are going there again tonight, this time with other friends, the ones hosting us in their agriturismo.
I’m looking forward to it.
